The Wonton Mee is one of my favourite hawker foods. For a good plate, the noodles must be nice and springy, the char siew must be flavourful, the wontons must be plump, better still if there's a juicy prawn in it and the soup must also be flavourful. So it's quite a lot of things to get right for a simple plate of wonton mee. This one is from a unknown food place in Geylang. It just meets the bare minimum. Liked their noodles, but the rest can be improved. Their vegetables are really fresh and yummy though.
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