Tuesday, May 3, 2011

Lunches

I went to a typical Hong Kong cafe for lunch over 2 days. On both occasions, I had Hong Kong influenced Western meals. The portions were really generous. But was it good? Hmmm... I think I wouldn't crave it.
Pork Chop drenched in tomato sauce, baked on butter rice.

Sweet Milk Tea. It's served on a bed of ice so that the drink will not be diluted when the ice melts!

Chicken Chop & spaghetti . HUGE portions!

tomato vegetable soup? I think... I had no idea what soup I was eating.

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