Sunday, February 28, 2010

If I were rich

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Got the prints in London. If I were rich, I would get the original silk screen. But for now, I gotta settle for the prints.

Saturday, February 27, 2010

Colour mesh up

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Orange top. Pink bra. Yellow bag. What I really don't get is the bright red - and sparkling - bow on her hair.

Friday, February 26, 2010

Indian & Victorian = British

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Indian trimmings on a shift dress paired with Victorian slippers. It can't get more British.

Thursday, February 25, 2010

Feb Babies flashback!

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2009

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2010

Happy Birthday Serene, Melissa, Junhao, Angel, Shuling & Nathaniel.

Wednesday, February 24, 2010

GQ says hair-raised up is in

According to GQ, men's hair that is styled high is the in thing. I know that look. And it's a look that works for me. Problem is that my fine hair is not obedient and it usually ends up like this.

The secret, according to GQ is blow drying and pomade.

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Now, I've been blow drying and holding it back with clay and a lot of other stuff but it doesn't seem to work! All that 'super-hard' and 'long-keep' words on the styling products I have are just BS.

So what is this magical product called pomade and where do I get it?

Tuesday, February 23, 2010

@ Mr Teh Tarik

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What is an everyday thing to us is a source of fascination to others - like Teh Tarik.

What I like about this picture, taken from my humble 1 mega pixel iPhone camera, is the dreamy effect of the sunlight shining through the trees.

I'm personally not a big fan of Teh Tarik. It's usually way too sweet. But I like the richness and creaminess of a perfectly Tarik-ed cup of Teh. Haven't had a good cup in a long time...

Monday, February 22, 2010

Food at work

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I'm quite intrigued by my colleague's choice for breakfast and how he chooses to eat it. Quaker oats with chicken seasoning, served in a large tupperware and eaten with a plastic spoon.

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Lesson learnt: don't settle for a short queue at Maxwell market. The Kway Chap has gotta be the worst I've eaten. Next time I'm there, I'm queueing 20 mins for the famous fish porridge.

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And then: in the middle of my meal at Maxwell, I hear the sound (noise) of drums and cymbals. I turned my head and a Lion was staring straight at me.

Sunday, February 21, 2010

A Little Drummer Group

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I don't get why drummers are patrolling in Vivocity.
It just adds to the din.

A photo gallery

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Went to the Chia's last night. Ta Baoed some hawker food up there to chill out.

It's a beautiful house complete with a walk in wardrobe and entertainment room! We were kinda like the dudes in the Carlsberg advertisement when we first got a tour of the house.

But my favourite part has gotta be this gallery of their lives.

Saturday, February 20, 2010

Strawberry Cheesecake

For the Feb babies celebration, I decided that being the cell leader of a cell which has 6 members celebrating their birthdays in February, the least I could do was to buy them a cake. Tada:
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Not the best cheesecake in the world. I think the cake has been sitting in the chiller for at least a day or two. The base of cookie crumbs was already soggy. Boo... Plus the strawberries were sour. On the plus side, the cheese cake filling was creamy and thick - but altogether not very memorable. 2.5 stars out of 5 for Swiss Bake's Strawberry Cheesecake.

Another reason to love British fashion

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Leave it to the British to inject some cool into the newsroom, and in their flagship news channel no less.

Love the British nattiness and a not-afraid-to-laugh-at-yourself attitude the tie represents. Go BBC!

Thursday, February 18, 2010

LGL

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31 Oct 2009

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12 Feb 2010

More than 3 months on, still as cute as ever!

Wednesday, February 17, 2010

a pink bow

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A pink top is quite a statement. To match it with a pink bow on the hair is sweetness overkill. Throw in a pink bag... I'm having a toothache.


Monday, February 15, 2010

Plum Wine

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I think I'm starting to develop an affection for Japanese alcoholic beverages. I guess I was initiated quite late into this new area, but my previous experiences are really good and this new one is no exception!

It was a CNY party and someone brought it to share. The plum wine was sweet and fragrant and immensely drinkable! Perfect ending to a meal, and a better alternative (in my opinion) to the overrated and too sweet desert wines.

The next time I'm at Isetan supermarket, I'm picking me up a bottle.

while waiting for the light to turn green

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He brought a smile to my face. A gentleman smoking his pipe as he waits for the red man to turn green. Something about his cool demeanor and his "Yeah, I am smoking a pipe outside a yellow box, deal with it!" attitude draws me to him.

Too bad I couldn't get a clearer picture.

This does not mean I condone smoking.